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Swiss Valley Farms, headquartered in Davenport, Iowa, USA, is a manufacturer of specialty cheeses for both domestic and global markets. Our five cheese production facilities, located in Luana, Iowa, Shullsburg and Mindoro, Wisconsin and Rochester and Faribault, Minnesota, produce award-winning Swiss, Baby Swiss, Maasdam, Gouda, Blue, Gorgonzola, Cream Cheese, Neufchatel and Sweet Whey, as well as Pasteurized Process Cheeses, Cold Pack Club Blends, Enzyme-Modified Cheeses and Cheese Analogs. We work with a wide range of customers, including manufacturers, distributors and marketers to fulfill their industrial, foodservice and private label needs.
Swiss Valley Farms is fully in compliance with the California Transparency in Supply Chains Act of 2010.